Best Restaurants St George

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Dede's

Come taste the difference! We're known for our fabulous breakfast and lunch menu, come gather at Dede's! We are open 7 days a week 8:00AM-3:00PM

Honolulu Grill

The Honolulu Grill is an authentic restaurant that has everything from imported Hawaiian Sun Fruit Drinks, Shave Ice, Musubi, Laulau, Loco Moco, and a variety of Marinated BBQ Meats just to name a few. Our Hawaiian BBQ takes ethnic influences straight from the islands and blends them with exclusive ingredients to create an island flare to leave you in awe. All of our dishes at this authentic restaurant represent our culture and lifestyle blended to perfection for your enjoyment. The only thing better than our food is our authentic restaurant customer service! Our owners have made huge efforts to instill cultural integrity in our businesses and it shines through in our island ways and pure hospitality.

Hu Hot

The first HuHot, then called Mongo's, was built in Missoula, Montana in 1999 by the Vap family. Due to the family's experience as Godfather's Pizza franchisees, they were familiar with franchising and knew a fellow restaurateur based in the Midwest who was interested in the concept. From there, it grew by word-of-mouth. The first franchised HuHot was built in Omaha, Nebraska in 2002. There are currently 70 locations in 18 states. About one third are corporate-owned and the rest are franchised. HuHot had originally opened as "Mongo’s" but when the company decided to franchise, they found that name was already trademarked. They chose the name HuHot, from Hohhot, the capital of Inner Mongolia.

Island Grinds

Island Grinds restaurant operates under New Beginnings Academy, a non-profit organization with a 501(c)3 status. Island Grinds serves Authentic Polynesian Foods & offers Catering Services for all occasions and sizes.

Judd's General Store

Judd's offers the experience of a step back into time from its charming and historic architecture, to the glass bottled soda, old fashioned candy, home cooked soups, bread sticks, ice cream, shakes and more. Judd's continues to be locally owned and operated. For several years the Sandstrom family took great pains to ensure the store and all its memories stay intact..worn counters and all. Currently, the Gulbranson's are committed, as the caretakers of this historic landmark, to maintaining its historical significance and charm.

Lonny Boy's Barbeque

We start our BBQ with the finest ingredients and make our secret recipes from scratch each day. We smoke our signature pulled pork and beef brisket for over 12 hours! In addition, we offer moist smoked chicken, hand rubbed St. Louis style ribs, and our brined turkey, which can’t be beaten. Add some of our fresh and tasty signature sides and deserts and it’s a meal to remember! And everyone needs to try our famous Fried Cauliflower! Great customer service and happy employees are our not-so-secret ingredients for a successful business. We believe in good food at a price families can afford so they’ll come back again and again.

Porkbelly's

Serving Southern Utah, Utah since 2017. We have 20+ years in the hospitality industry, from a simple cafe to a five diamond resort. We decided to leave the California life and bring something new to Southern Utah. We are a full service restaurant offering full catering! Our menu is unique, offering made in house sauces, smoked meats, 6 styles of eggs Benedict’s, homemade biscuits and gravy, knock your socks off sandwiches, tacos, pastas, Ribs, and our famous Chicken Bomb that is featured on hey grill, hey! Come check out the coolness and fill up on good grub!

Sakura

Sakura is an authentic Japanese restaurant offering Sushi and Hibachi. Our restaurant is the perfect place for a romantic night out, a birthday with Family, or a fun night with friends. Our management team and chefs have had years of Japanese cuisine experience. Come Join us for Lunch or dinner. All aspects of the sushi cooking process is performed right before your eyes! Prepare to be dazzled by the skillful mastery and showmanship of our talented chefs who will make this an occasion never to forget. After dining with us, you will leave with lasting memories of our crafty culinary teams, as well as the wonderful aromas and flavors that came from our tables. It is our never-ending goal to bring the finest and most authentic Japanese cuisine available to Sakura.

The Crepe Station

For centuries, the term crêpe has made people’s minds swirl with images of the romantic sidewalk cafés of Paris. A warm breeze, elegant decor and a ready waiter are usually a part of the scene. Yet, a crêpe does not have to be thought of as a lavish treat. It’s simply a wonderful meal. The Crepe Station has taken the wonderful concept of the crêpe from the romantic sidewalk cafés of France, and Bistros all over Europe and is proud to share this unique, fresh and healthful dish with the local community.
At The Crepe Station … everything is fresh and natural, nutritious and, of course, delicious. Our choices of sweet and savory crêpes are filled, folded, wrapped and handed to you in one neat package that you can eat on the go or take with you and enjoy at home. The Crepe Station is a tremendous experience for the eyes, nose and especially the taste buds.

Tiki Island Broiler

Looking for something different and delicious? Tiki Island Broiler serves island-style noodle bowls, burgers, and apps amid a tropical vibe. You won't believe how delicious are Kona sauce is!